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All American Stuffed Pepper's with Ben's Original Rice

Ingredients: 4 cups Ben’s Original™ Long Grain White Rice, cooked 1 Teaspoon salt 3 large bell peppers,...
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Recipes

Pumpkin Pie with Domino Sugar

Ingredients: For the Crust 1 ¼ cups All-purpose flour ¼ teaspoon Salt  ¼ cup Shortening,... Read
Recipes

Sun-dried Tomato and Eggplant Orzo Salad by @homemadeinastoria

Ingredients for the tomato dressing: 1 cup olive oil* 2/3 cup red wine vinegar  8-oz can tablespoons Krasdale... Read
Recipes

Mexican Menudo with Carolina Rice

Ingredients: 2 bags (each 8.8 oz) Carolina® White Jasmine Ready to Heat Rice 2 lbs beef honeycomb tripe 1 tsp... Read
Recipes

Dairy-Free Arroz con Leche with Almond Breeze Almond Milk

Ingredients: 3 cups of water 2 medium Mexican cinnamon sticks 1 cup long-grain white rice 3 cups Almond Breeze Extra... Read
Recipes

Strawberry Shortcake Kabobs

Ingredients: 2 cups all-purpose flour  1/4 cup plus 2 tablespoons granulated sugar, divided  1 tablespoon... Read
Recipes

Manhattan Deli Salad

Ingredients: 1 pkg (16 oz each) gemelli or rotelle pasta 1 cup pitted ripe olives, sliced 1 medium red, orange or... Read
Recipes

Chef Rosie Batista's Café Coquito

Ingredients: 1 can evaporated milk 1 can cream of coconut 1 can coconut milk 1 can condensed milk 1 tsp vanilla... Read
Recipes

Ginger Orange Chicken with Rice from Fruits From Chile®

Ingredients 2 tablespoons vegetable oil 1 1/2 lbs. boneless, skinless chicken breasts, cut into bite-size pieces 2... Read
Recipes

Puerto Rican Potato Rellenos

Ingredients: 1 bag of Green Giant Fresh MinuteMashers™ 1/2 tablespoon cornstarch 1 egg, beaten 1 tablespoon... Read
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