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All American Stuffed Pepper's with Ben's Original Rice

Ingredients: 4 cups Ben’s Original™ Long Grain White Rice, cooked 1 Teaspoon salt 3 large bell peppers,...
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Recipes

Grilled Potato Salad with Mustard Dressing

Ingredients: 3 pounds baby Yukon gold potatoes 3 tablespoons olive oil 1/2 onion (sweet), thickly... Read
Recipes

Vitalite's Plant-Based Cheesy Garlic Bread

Ingredients: 1 loaf French bread, halved lengthwise 1 cup vegan butter, softened to room temperature 1 teaspoon garlic... Read
Recipes

Dad-Perol Spritz with Tropicana

Ingredients: 4 Oz. Tropicana orange juice 2 Oz. Aperol 4 Oz. sparkling water Directions: Fill glass half way... Read
Recipes

Orangesicle Vanilla Bean Float by Tillamook

Ingredients: 1 cup orange juice 2 tbsp orange blossom water  4 scoops, or about 2 cups of Tillamook Vanilla Bean... Read
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Cubano Cheeseburger by Tillamook

Ingredients: 4 toasted sesame seed buns, lightly toasted  2 tbsp yellow mustard 2 tbsp mayonnaise  1.5 lb... Read
Recipes

Cheesy Potatoes

Ingredients: 3/4 cup Country Crock® Original Spread, melted plus + 1 teaspoon for the onions Country fresh taste... Read
Recipes

Four Cheese Mac and Cheese

Ingredients: 1 pack Violife Just Like Cheddar shreds  1 pack Violife Epic Mature Cheddar Flavor block,... Read
Recipes

Strawberry Shortcake Kabobs

Ingredients: 2 cups all-purpose flour  1/4 cup plus 2 tablespoons granulated sugar, divided  1 tablespoon... Read
Recipes

Cheesy Steakburgers from Kraft Heinz

Ingredients:  1 lb. lean ground beef 1/4 cup A1 Original Sauce, divided 4 Kraft Deli... Read
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