Sparkly Citrus Splash with Tropicana® Summer Splash Punch
Bridget Maloney
Ingredients:
- 2 1⁄2 oz Tropicana® Zero Sugar Summer Splash Punch drink
1 1⁄4 oz botanical gin - 1⁄2 oz aperol
- 1⁄2 oz lime juice
- 1⁄2 oz orange liqueur
- 2 1⁄2 oz Prosecco
- Orange slices and fresh raspberries for garnish
Directions:
- Add all ingredients, except Prosecco, into a cocktail shaker.
- Shake with ice.
- Add ice to a wine glass.
- Strain ingredients into a large wine glass.
- Top with Prosecco.
- Garnish with orange slice and fresh raspberries.